#QuickTip- Keep Guacamole Green

Trying to keep guacamole green? When you store it, even out the layer of guacamole in your container, pour a 1/2″ of water over top, cover with saran wrap and store for as long as you need. Pour the water out before serving, give it a quick stir, and you’re ready to go.

By Tarte Chic

Author Kat Nielsen (formerly Kat Wojtylak) is a creative type with an immense love for food. She maintains a day job handling marketing and brand support to various companies while enjoying her evenings and weekends writing recipes and blogging all about her culinary experiences.

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