Use your vegetable peeler to make chocolate or even cheese curls! Just make sure they’re both chilled first.
“Food, in the end, in our own tradition, is something holy. It’s not about nutrients and calories. It’s about sharing. It’s about honesty. It’s about identity.”
Keep a small piece of non-skid drawer liner in your utensil drawer. Use it for stabilizing mixing bowls and your cutting board. You can even use it when trying to open a stubborn jar.
“If you can’t feed a hundred people, then feed just one.”
Use your tea strainer for more than just tea! Use it for dusting powdered sugar or straining something small like capers.
“Okra is the closest thing to nylon I’ve ever eaten. It’s like they bred cotton with a green bean. Okra, tastes like snot. The more you cook it, the more it turns into string.”